Cream Puffs in Venice

If I had to pick one food blog I’m addicted to, it would have to be Ivonne’s. I check it daily, hopefully anticipating a new recipe to add to my list of things to try, a beautiful picture of something that makes me drool all over my keyboard, or a funny anecdote. She has a voice all her own that makes every entry something new and exciting. I’ve read all of her backlogged entries, which, believe me, is a commitment, but I enjoyed the entire journey. Her blog sometimes reads more like a novel than a blog, and we can follow her journey of food discovery, with one of her many cookbooks leading the way each month. If you haven’t already dropped by this amazing blog, I highly recommend it.

One thought on “Cream Puffs in Venice

  1. Thank you so much for the “shout out”! It’s really nice of you and I’m thrilled that you’re enjoying Cream Puffs in Venice!

    Believe me … your blog has a presence of its own and your own voice is a pleasure to read. Keep up the great work!

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