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Emily Monaco

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Tag: Paris

Tailor-Made Cocktails at Bespoke

Posted on June 6, 2017 by emiglia

If you’re an indecisive cocktail fan, Bespoke is for you.

Mâche, Fried Goat Cheese, and Strawberry Salad

Posted on June 1, 2017June 27, 2018 by emiglia

One of my favorite ways to show off seasonal produce is in a big salade composée.

Wednesday Bites: Au de Morge Raclette

Posted on May 31, 2017 by emiglia

Au de Morge is like raclette on steroids.

Delicious Neo-Bistro Fare in Montmartre at Jeanne B

Posted on May 30, 2017January 10, 2018 by emiglia

Delicious food not far from the tourist trail.

Monday Postcard from the Coulée Verte

Posted on May 29, 2017May 29, 2017 by emiglia

The coulée verte is like New York’s highline – but in this case, Paris did it first.

Discover One of Paris’ Top Marchés at the Raspail Organic Market

Posted on May 9, 2017May 24, 2017 by emiglia

Explore one of my favorite Parisian markets (which doubles as one of my favorite outdoor brunch spots).

Wednesday Bites: Pâte à  Choux

Posted on May 3, 2017July 11, 2022 by emiglia

My favorite French pastry dough is undoubtedly pâte à choux, the base for éclairs, cream puffs, and more. Discover my favorite places in Paris for a taste.

Eat, Read, Paint, and Stretch at La REcyclerie

Posted on May 2, 2017July 5, 2017 by emiglia

The REcyclerie is a café, urban farm, park, and event space all rolled into one eco-friendly package.

Monday Postcard from Père Lachaise Cemetery

Posted on May 1, 2017June 7, 2017 by emiglia

Discovering Père Lachaise cemetery is anything but macabre.

Spring Potato Salad with Peas, Radishes, and Pesto

Posted on April 27, 2017May 24, 2017 by emiglia

This is one of my favorite detox meals after I’ve eaten a bit too much French cheese and saucisson.

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My Top 20 Places to Eat in Paris (Right Now)

plat du jour

My Top 5 Pastry Shops in Paris (Right Now)

gâteaux tartes et café

Recent Restaurant Reviews

  • Oktobre is a Delicious, Surprisingly Spicy Take on Contemporary French Dining
  • Datil Is a Sincere, Delicious Plant-Driven Adventure
  • Juveniles is a Great Wine Bistro Steps from the Louvre
  • The Butcher of Paris is a Temple to Great Beef
  • Brigat’ is My Favorite Pâtisserie in Paris

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