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Emily Monaco

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Author: emiglia

Happy Blogiversary to Me!

Posted on July 21, 2008February 6, 2017 by emiglia

It’s hard to believe that it was two years ago that I started this blog. Two years ago, I had no idea that my life now would be based in France. I…

Apricot Season

Posted on July 17, 2008February 3, 2017 by emiglia

When it’s berry season back at home, all that means is that we buy more berries. They are cheaper; we buy more. That’s all. Not so for apricot season in France. Apricot…

Grillade

Posted on July 15, 2008February 3, 2017 by emiglia

EDIT: I have been asked to inform you by Alex (also known as the guy in the picture below) to inform you that Bastille Day is a misnomer. The actual fête nationale…

Sunday Breakfast

Posted on July 13, 2008February 3, 2017 by emiglia

Our time here in Paziols is usually broken up into very specific time slots. We have two different “ateliers” or workshops every day, plus an afternoon and evening activity, and three meals….

Accidental Hedonist

Posted on July 12, 2008June 19, 2009 by emiglia

The Canadian loves paella. Check it out at the Accidental Hedonist!

Carbonara for Vingt

Posted on July 8, 2008February 3, 2017 by emiglia

I am back in France. It’s strange and nice at the same time… on the one hand, I’m bored so easily and happy to visit new places, but on the other hand,…

Accidental Hedonist

Posted on July 4, 2008October 9, 2016 by emiglia

I am very excited to announce that, as of today, I am the new Saturday blogger at Accidental Hedonist! This is very exciting for me… ever since I started food blogging almost…

Pancakes

Posted on July 2, 2008February 3, 2017 by emiglia

The other day, I made these pancakes. They were incredible. I put chocolate in them and splurged on real Canadian maples syrup and ate and ate until I wanted to burst. And…

Marlboro Man Sandwich Rave

Posted on July 1, 2008February 3, 2017 by emiglia

Have I mentioned that I have a mini-obsession with The Pioneer Woman? Well, I do. It’s kind of bad. I first found her cooking blog… I loved that immediately. Then I found…

The Canadian Cooks!

Posted on June 29, 2008February 3, 2017 by emiglia

Contrary to popular belief, the Canadian can cook. He makes this dish he calls a “stir fry,” which is really just ground beef and vegetables cooked together in a skillet and served…

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My Top 20 Places to Eat in Paris (Right Now)

plat du jour

My Top 5 Pastry Shops in Paris (Right Now)

gâteaux tartes et café

Recent Restaurant Reviews

  • Polidor’s Vibe is Still There but the Food is Mid at Best
  • La Marine is the Local Café Every Neighborhood in Paris Needs
  • La Bourse et la Vie Dresses Bistro Classics Up in Fine Dining Regalia
  • Coyote is a Lively Bar Hiding a Phenomenal Menu
  • Mesa Offers a Rich Parade of Plant-Based Flavors in Pigalle

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