Discovering Paris from a new perspective.
Author: emiglia
Mâche, Fried Goat Cheese, and Strawberry Salad
One of my favorite ways to show off seasonal produce is in a big salade composée.
Wednesday Bites: Au de Morge Raclette
Au de Morge is like raclette on steroids.
Delicious Neo-Bistro Fare in Montmartre at Jeanne B
Delicious food not far from the tourist trail.
Monday Postcard from the Coulée Verte
The coulée verte is like New York’s highline – but in this case, Paris did it first.
Roasted Veggie Salad with Tahini Dressing
The perfect early summer salad, with just the right amount of spice.
Wednesday Bites: All About Brie
Delving into Paris’ favorite cheese.
Flowers and Coffee at Peonies
Where to get both your floral and your caffeine fixes.
Monday Postcard from Brie
The region of Brie is more than just cheese. (But the cheese is fantastic.)
Smoked Salmon Scramble with Herbs
Smoked salmon scrambled eggs always send me back to New York.