I have never been afraid to leave home. In fact, if you look at my pattern, it would seem that I’ve been fleeing home for as long as I was allowed out…
Author: emiglia
Discover Black Brie (Brie Noir)
Do you know what happens to Brie when it doesn’t meet the strict standards of the AOC?
Postcard from Chenonceau
Chenonceau is the second most-visited château in France.
Beets and Carrots with Chimichurri
This winter root salad gets me thinking about my “roots” — my three siblings.
Wednesday Bites: La Ruche Qui Dit Oui!
La Ruche Qui Dit Oui is so much more than a CSA.
Postcard from St. James’ Park, London
On a recent trip to London, I loved exploring St. James’ Park and all of its wildlife. (The Queen technically owns all of the mute swans).
Sushi Restaurant Carrot-Ginger Salad
While everyone says “bonjour” in France, in America, interactions with strangers are a bit more elaborate.
Wednesday Bites: Christmas Eve “Seven” Fishes
A glimpse into what I prepare for Christmas Eve “Seven Fishes.”
Wednesday Bites: Bûche de Noël
The Bûche de Noël or Christmas Yule Log is a French tradition, and every year, the big palace hotels release a new version. This is Angelo Musa’s from the Plaza Athénée.
Postcard from London
I’m just back from London with a few more photos of beer, pubs, and the home of Sherlock Holmes.