Being at home after an all-day feeding frenzy like the Salon de l’Agriculture is a little bit strange. You’ve sampled a bit of everything: some foie gras, some saucisson, a helluva lot…
Category: Recipes
promenade, préfecture, pasta
When you’re as high-strung as I am, it’s a little bit hard to fathom that there are people in the world who actually let their minds go blank every once in awhile….
Leftovers Soup
Today, we tend to think of time as a straight line. Whether or not you believe in time travel, it’s hard to argue the fact that events happen one after the other,…
salmon, cream, tagliatelle
I don’t really do Valentine’s Day. I’m not a hater; I don’t want to celebrate Anti-Valentine’s Day, and even when I was single, I had no desire to unite with single girlfriends…
A Tale of Two Brioches
At first glance, they don’t look anything alike; I know. And yet, both the shiny-with-butter French brioche up top and the sprinkled-with-colored-sugar New Orleans Kings cake underneath are made of the same…
Snow and Soup
As far as warm lunch options go, the possibilities are nearly endless… but there’s nothing quite so warming as soup. I’m not sure what it is, but from freezing days walking to…
butternut squash risotto, balsamic, thyme
In honor of Paris’ ridiculously cold temperatures, Casa Emiglia has been serving up the sort of foods that can only be eaten out of a bowl with a spoon, as the steam…
Foodbuzz 24×24: Parisian North African Market Adventures
I love my local market in the 15th arrondissement. I go once or twice a week to pick up my day-to-day groceries; my cheese guy knows my order by heart, and my…
pumpkin, bacon, goat cheese, onions
I didn’t used to like watching television in France. The choices generally range from poorly dubbed American sitcoms and even poorer French versions; I watch the evening news and American shows in…
sanglier, gaulois, dol de bretagne
I’m afraid that I may not have been entirely frank with you, friends. You see, as I reread past posts about my life here in France, you get all of the good…