This is a copious offering – a steal, frankly, at the price. So do as I did and grab your favorite adventurous omnivores before digging in.
Pizzamarole is the Pop-Up I Didn’t Know I Needed
This pop-up at Rigmarole is only running until the end of February – get there while you still can!
At Riv’K, the Food is Exquisite – But the Experience is Wanting
Phenomenal fusion fare in an uncomfortable ambiance.
At Marsan, Hélène Darroze Manages to Cultivate True Playfulness in a Fine Dining Space
A Michelin-starred experience worthy of acclaim with a lovely nostalgic playfulness.
Halle aux Grains Had Some Strong Points but Ultimately Fell Falt
This grain-focused restaurant from father-son powerhouse Michel and Sébastien Bras was ultimately disappointing, especially given the high price tag.
Le Camondo Offers Generous Portions and Precise Execution of Classic French Fare in a Gorgeous Space
Looking for great pâté en croûte? Look no further.
Bernard Loiseau Might Have Been the Best Meal of My Life
This might not be the last time I enjoy a Michelin-starred meal solo.
A Delightful Bistro Experience at Burgundy’s Loiseau des Sens
Deft execution of Burgundian bistronomy.
The Brunch at Fontaine de Belleville is Excellent – And Massive
My only complaint about Fontaine de Belleville’s brunch is how massive it is.
French-Style Tapas Still Going Strong
Dinner with a show perfect for carnivores.