Shocked and awed.
Author: emiglia
Traditional French Fare in Picturesque Montmartre at Le Bon, La Butte
A new spin on old classics.
I’ll Read Anything Murakami Has Written
‘South of the Border, West of the Sun’ continues to make me fall for Murakami.
Vegan Food and… Carpets? A Delicious Dinner at abcV
Vegan and vegetarian specialties care of Jean-Georges.
The Gift of Sushi at Sushi Yasaka
Years and years ago, my brother and Little Sister started a tradition of foregoing birthday and Christmas gifts in favor of a fancy dinner. I’m not ashamed to say that once I…
NYC Dining: North African Flavors and an Almost Parisian Terrace at Claudette
New York is my hometown, and I’m a food writer. You’d think I’d have more spots to recommend here, but the truth is, when I’m not eating Mama Jean’s home cooking, I’m…
Tasty Italian (with a Few Caveats) at Eataly
Eataly is home to six restaurants and even more counters peddling all sorts of delicious Italian products.
I Love Myself an Unreliable Narrator, and ‘We Are All Completely Beside Ourselves’ Delivers
I have an aversion to reading books that are too similar to projects I’m working on, but this week, somehow, two different, essential elements of two different projects I’m working on entered…
Fine Italian Food on a Beautiful Terrace in the Heart of Paris
It’s not often that I find myself recommending a restaurant where the food is “good” but not “great,” but hear me out. I was talking, recently, with a fellow restaurant reviewer, and…
I Agree: ‘Call Me By Your Name’ is Awesome
If someone says, “This just came out – you have to read it!”… I probably won’t, or at least, not right away. It’s for this reason it took me so long to…