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Emily Monaco

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Category: Recipes

Warm Squash and Chickpea Salad

Posted on November 13, 2008February 6, 2017 by emiglia

I love the way that some recipes make their way around the blogosphere, popping up on different blogs. I’m not talking about widespread phenomena like the No-Knead bread… I mean the things…

Roasted Tomato Soup

Posted on November 8, 2008February 6, 2017 by emiglia

If you haven’t already noticed this yet, I have a really huge thing for all things tomato-related, especially tomato sauce. I like tomato sauce so much that I use about two cups…

The Melting Pot

Posted on November 7, 2008February 6, 2017 by emiglia

Here in Paris, when we have tourists to entertain, one of the main spots to take them is Le Refuge des Fondus, a fondue restaurant in Montmarte where the waiters are surly,…

Cacao Sampaka

Posted on November 6, 2008February 3, 2017 by emiglia

Because I have two blogs of my own, plus several writing jobs besides, I decided this summer that I needed to keep a list of all of the blog posts that needed…

Turtle Bread

Posted on November 5, 2008February 6, 2017 by emiglia

Turtle Bread is everything I love about middle America: a happy, smiley place that specializes in something and does it well. As much as I secretly (or not so secretly) adore the…

Italian-Inspired White Beans with Tomatoes

Posted on November 4, 2008February 6, 2017 by emiglia

These beans are so incredible. I made a huge pot of them yesterday, and by lunchtime today, they were gone. They’re flavorful and filling and warm… and even I can’t believe how…

Pumpkin Pasta

Posted on November 3, 2008February 3, 2017 by emiglia

I’m never too sure if I like pumpkin in savory dishes. I always hesitate before ordering them, trying to remember if the last time I tried them I liked them. I can’t…

Roasted Sweet Potatoes

Posted on November 2, 2008February 6, 2017 by emiglia

Way back when I first started cooking, before I had even discovered food blogs, I was completely enamored by Epicurious.com. I would go through all of their menus and recipe lists, taking…

Accidental Hedonist: Halloween Cupcakes

Posted on November 1, 2008February 3, 2017 by emiglia

My tradition is to bake on Saturdays, but in honor of Halloween, I baked yesterday. Check it out at Accidental Hedonist.

Curried Cauliflower with Chickpeas and Tomatoes

Posted on October 29, 2008February 6, 2017 by emiglia

Indian food in Paris is hard to come by. Actually, scratch that. Indian food isn’t necessarily hard to come by; it’s good Indian–and good ethnic food in general–that seems to have completely…

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